Vegetarian Spring Roll, Cabbage, Carrot, Corn, Pea and Vermicelli Served with Sweet Chilli Sauce

Chicken Curry Puff Served with Sweet Chilli Sauce

Chicken Satay Skewers Marinated with a Flavourful Thai Curry Served with Satay Sauce and Cucumber Salsa

Crunchy Prawn Cake with Pickled Plum Sauce and Cucumber Salsa Topped with Crushed Peanut

Crispy Deep-Fried Marinated Chicken Wing Served with House-Made Chilli Sauce

Deep-Fried Squid Lightly Tossed in a Mixture of Flour, Pepper and Salt Served with Mayo and Lemon Wedges

Deep-Fried Silken Tofu Served with Cucumber Salsa and Satay Sauce

Chicken or Tofu, Lettuce, Bean Sprout, Red Onion, Cucumber, Tomato, Coriander Topped with Satay Sauce and Fried Shallot

Deep-Fried Marinated Pork Served with Nam-Jim Jeaw

Fried Rice with Egg, Onion, Shallot, Tomato and Coriander

Choice of protein with Egg, Onion, Shallot, Tomato and Chinese Kale

Fried Rice with Prawns, Shrimp Paste Oil, Egg, Onion, Shallot, Tomato and Coriander

Stir-Fried Thin Rice Noodles with Egg, Tofu, Dried Shrimp, Bean Sprout, Garlic Chives, Tamarind and Palm Sugar, Includes Peanut

Stir-Fried Flat Rice Noodles with Chinese Kale, Dark Sweet Soy Sauce and Egg

Stir-Fried Flat Rice Noodles with Chinese Kale, Bamboo Shoot, Chilli, Basil and Egg

Creamy Rice Noodle with Prawns and Minced Chicken Stir-Fried with Creamy Coconut, Chives and Bean Sprout Topped with Shredded Omelette

Thai Fried Rice with Shrimp Paste and Prawns, Served with Sweet Caramelised Pork, Beans, Red Onion, Cucumber, Topped with Shredded Omelette and Lime. . It is a Dish that Explodes with Flavours and Textures in Ways you Probably have Never Experienced!

Most Famous Salad on the Streets of Thailand with Green Papaya, Chilli, Lime, Tomato, Beans, Dried Shrimp and Peanut Pounded with Traditional Mortar and Pestle

Grilled Beef Slices in Thailand’s Famous Salad with Ground Roasted Rice, Red Onion, Mint, Coriander and Chilli Lime Dressing

Spicy E-San Minced Chicken Salad with Dried Chilli, Ground Roasted Rice, Red Onion, Mint, Coriander and Fresh Lime Juice

Grilled Prawns with Lemongrass, Tomato, Cucumber, Mint, Coriander, Shallot and Red Onion with Chilli Lime Dressing and Cashew Nut

Mix of Tuna / Kingfish / Salmon Sashimi, Tomato, Cucumber, Mint, Coriander, Shallot and Red Onion with Chilli Lime and Soy Sesame Dressing, Topped with Cashew Nut

Stir-Fried Chinese Kale with Crispy Pork Belly and Chilli

Most Popular Thai Street Dish - Pad Ga-Prow Stir-Fried with Fresh Chilli, Garlic and Holy Basil

Stir-Fried Garlic and Pepper with Mixed Vegetables, Topped with Fried Shallot

Stir-Fried Cashew Nut, Onion, Shallot and Mixed Vegetables

Mixed Vegetables Stir-Fried in Oyster Sauce

Stir-Fried Crispy Pork Belly with House-Made Prik Khing Curry Paste, Beans, Chilli and Lime Leaf

Stir-Fried King Prawn with Sweet and Sour House-Made Tamarind Sauce, Topped with Crispy Shallot

Stir-Fried Prawns with Thai Long Eggplant, Oyster Sauce, Chilli, Basil and Topped with Fried Shallot

Green Curry of Chicken, Thai Eggplant, Chilli, and Thai Basil

Rich & Thick Chicken Panang Curry with Kaffir Lime Leaves and Vegetables

Red Curry with Chicken, Jap Pumpkin, Kaffir Lime Leaves, Chilli and Thai Basil

Mild Thai Yellow Chicken Coconut Curry with Potatoes and Onion, Topped with Fried Shallot and Served with Cucumber Salsa

Rich and Creamy Massaman Coconut Curry Beef Brisket with Potato and Onion, Topped with Peanut

Roasted Duck with Red Coconut Curry, Thai Eggplant, Lychee, Cherry Tomato, Pineapple, Chilli and Basil

The Iconic Curry of Northern Thailand. Pork Belly Braised in an Aromatic and Rich Curry Sauce Full of Spice, Accented with Fresh Ginger and Peanut

Rich & Thick Panang Coconut Curry with Crispy Pork Belly, Mixed Vegetables, Eggplant and Kaffir Lime Leaves

Hot and Spicy Sour Soup with Stewed Pork, Lemongrass, Mushroom, Onion, Chilli, Kaffir Lime Leaves, Tomato, Shallot and Coriander

The Classic Thai Hot and Spicy Sour Soup with King Prawns, Chilli, Lemongrass, Galangal, Kaffir Lime Leaves, Mushroom, Tomato, Onion, Shallot and Coriander

Chicken in Popular Mild Thai Coconut Soup with Thai Herbs, a Touch of Chilli, Lime Juice, Mushroom, Tomato, Shallot and Coriander

Grilled Marinated Pork on Skewers Served with Garden Salad and Nam-Jim Jeaw

Street-Style Thai BBQ Chicken Thigh Marinated in Lemongrass, Black Pepper, Garlic, Turmeric and Coriander, Served with Nam-Jim Jeaw

From the Streets of Chiang Mai! The Classic Northern Thai Coconut Curry with Slow-Cooked Chicken, Egg Noodle, Pickled Cabbage, Red Onion, Coriander and Shallots, Topped with Crispy Noodles and Chilli Oil

Stir-Fried Fresh Barramundi with House-Made Dry Red Curry Paste, Chilli, Basil and Thai Eggplant

Chef’s Special Pork Belly in House-Made Chilli Jam Curry with Green Beans and Eggplant

House-Made Jungle Curry Paste Packed with the Flavour of Fresh Thai Herbs, Served with Snapper Fillets, Thai Eggplant, Beans, Young Peppercorn, Chilli and Basil

Stir-Fried King Prawn with Snow Pea, Fresh Young Corn and Tomato

Special House-Made Creamy Coconut Fish Curry with King Prawn and Salmon, Green Bean, Thai Eggplant, Chilli and Basil

Stir-Fried Tofu with Mixed Vegetables and Satay Sauce

Fried Rice with Egg, Onion, Shallot, Tomato and Coriander

Stir-Fried Thin Rice Noodles with Tofu, Egg, Bean Sprout, Garlic Chive and Vegetables with House-Made Pad Thai Sauce, Topped with Chilli and Peanut

Stir-Fried Seasonal Vegetables and Tofu with Oyster Sauce

Stir-Fried Thai Long Eggplant with Tofu, Oyster Sauce, Chilli and Basil, Topped with Fried Shallot

Stir-Fried Mixed Mushroom, Asian Greens and Basil with Oyster Sauce

Red Coconut Curry with Vegetables and Tofu

Stir-Fried Chinese Kale with Oyster Sauce

Steamed Fragrant Thai Jasmine Rice

Steamed Jasmine Rice Cooked in Coconut Milk

Traditional Thai Sticky Rice, Perfect with Grilled Meats and Salads

Pan-Fried Flaky Thai-Style Roti Bread

Traditional Thai Coconut Sticky Rice Served with Silky Thai Egg Custard

Steamed Coconut Sticky Rice and Taro Gently Wrapped in Banana Leaf

Soft Drink - Can

Soft Drink - Can

Soft Drink - Can

Yuzu Soda

Sparkling Water

Coconut Water

Traditional Thai Iced Tea with Condensed Milk

Refreshing Thai Black Tea with a Zesty Lemon Twist

Classic Lemon, Lime and Bitters over Ice

Chicken Minced, Kale, Carrot, Cabbage, Pumpkin, Beets, Tomatoes, Cucumber, Mint, Coriander, Red Onion, Shallot With Chilli Tamarind Dressing, Topped With Fried Shallot, Cashew Nut and Crushed Peanut

Teriyaki Beef, Kale, Carrot, Cabbage, Pumpkin, Beets, Tomatoes, Cucumber, Edamame With Roasted Sesame Dressing and Wasabi Mayo Topped With Fried Shallots and Wasabi Peas

Karaage Chicken, Kale, Carrot, Cabbage, Pumpkin, Beets, Tomatoes, Cucumber, Corn, Edamame With Roasted Sesame Dressing and Siracha Mayo Topped With Fried Shallots and Cashew Nut

Tuna, Kale, Carrot, Cabbage, Pumpkin, Beets, Tomatoes, Cucumber, Edamame, Wakame With Chilli Soy Dressing and Siracha Mayo Topped With Fried Shallots and Pickled Ginger

Teriyaki Salmon, Kale, Carrot, Cabbage, Pumpkin, Beets, Tomatoes, Cucumber, Corn, Edamame, Coriander With Roasted Sesame Dressing and Kewpie Mayo Topped With Fried Shallots Wakame

Roasted Chicken, Kale, Carrot, Cabbage, Pumpkin, Beets, Tomatoes, Cucumber, Corn, Bean Sprouts, Red Onion, Coriander With Satay Sauce and Topped Fried Shallots and Crushed Peanuts

Deep Fried Tofu, Kale, Carrot, Cabbage, Pumpkin, Beets, Tomatoes, Cucumber, Bean Sprouts, Corn, Edamame, Red Onion, Coriander With Satay Sauce and Topped With Fried Shallots and Crushed Peanuts

Mild Thai Yellow Chicken Coconut Curry With Potatoes and Onion Topped With Fried Shallot

Green Curry of Chicken, Thai Eggplant, Chilli, Thai Basil

Rich & Thick Chicken Panang Curry With Kaffir Lime Leaves and Vegetables

Rich and Creamy Massaman Coconut Curry Beef Brisket With Potato, Onion Topped With Peanut

Stir-Fried Thin Rice Noodles With Egg, Tofu, Dried Shrimp, Bean Sprout, Garlic Chives, Tamarind and Palm Sugar, Include Peanut

Stir-Fried Flat Rice Noodles With Chinese Kale, Dark Sweet Soy Sauce and Egg

Stir-Fried Cashew Nut, Onion, Shallot and Mixed Vegetables

Fried Rice With Egg, Onion, Shallot, Tomato and Chinese Kale

Most Popular Street Thai Pad Ga-Prow, Stir-Fried With Fresh Chilli, Garlic and Holy Basil